Hi friends!

Just popping in real quick to tell you about this little dessert I recently discovered…

You will want to make it ASAP. Perfect for last minute gatherings or for your kids’ birthday parties as an alternative to the usual birthday cake!

Inspired by this post. Here is another variation, too!

Ice Cream Sandwich Cake

12-15 ice cream sandwiches

{variety of your choice ~ I used mini ice cream sammies found at Ralphs, their brand, 16 in a box}

Chocolate syrup, caramel sauce, or even Magic Shell would be fun!

Tub of Cool-whip

M&M’s or candy bar of choice {chopped up}

Use a tray or large dish to assemble this dessert. Lay a row of ice cream sandwiches onto your plate, tray or dish side by side. Spread on a layer of cool-whip, drizzle with chocolate syrup or caramel sauce and then sprinkle your candy of choice on top. Repeat with the same number of ice cream sandwiches followed by another layer of cool-whip, syrup and candy. Repeat one last time and you’re done! Place in freezer for a couple hours before serving and cut with a serrated knife.

Easy, right?

This would be fun at Christmas with the mint ice cream sandwiches and the red and green M&M’s or chopped peppermint bark.

Or what about neapolitan ice cream sammies with slices of banana in-between and topped with sliced almonds and cherries for a Banana Split Ice Cream Cake?

And I do know that they have cookie and cream ice cream sandwiches, too!

Have fun with it!!!

You must make one before summer officially ends.

Um, that’s what’s dangerous about living in So Cal…….