Crock Pot OT
Ever since I got my gorgeous new stainless steel Crock Pot, it’s been working overtime!
I’ve been wanting to make a Chicken Tortilla Soup for awhile and finally came across one that looked good and was made in the CP. This one called for pinto beans which I thought was different and makes it more of a hearty meal.
I found the recipe here. This blog has oodles of other goodness posted, too! Click around and check it out.
Here is what you’ll need:
{My apologies for the raw chicken just chillin’ there….kinda unappetizing!}
But once you pile all these things in the slow cooker and cook away on low for 6 hours, you get this:
I cut up the chicken and put it in uncooked and it was just fine.
It’s great for a crowd since it makes TONS!
Slurp!
Leah
April 23, 2010 @ 9:56 pm
Your photo looks like my pantry! Thanks for the recipe. It looks delicious. My mother-in-law is giving me her crock pot this weekend. I’m so excited!