Happy Thursday!
{UNO} more day ’til the weekend…thank goodness.
If you are at a loss of what to make for dinner tonight, tomorrow night or over the weekend, may I suggest this?
: Farfalle with asparagus, caramelized onions, mushrooms and goat cheese :
From Pinterest, but I added asparagus, used smaller mushrooms and used farfalle as my pasta cut of choice.
Was super yum and our dinner last Saturday night before the infamous mud run!
Jay requested pasta and I was happy to click through my Pinterest boards and find something to help us get our carb on.
If you love all things goat cheese, you must make this.
Enjoy!
