Put This In Your Recipe Box And Make It ~ Buffalo Chicken Pot Pie

I haven’t watched Rachel Ray’s shows or made any of her recipes in awhile.

But after my friend Heather posted this on Facebook last week, I knew it was a contender for one of our dinners this weekend.

Buffalo Chicken Pot Pie

Sooo good.

Like I-wish-I-could-send-a-warrant-out-for-your-arrest-if-you-don’t-make-it good.

Notes: I used 1/2 cup {instead of 1/4 cup} Frank’s Buffalo Wing sauce and a 4 ounce container of reduced fat blue cheese in the cornbread. I also added 3 chopped green onions to the cornbread mix for a little extra color and pizzaz.

Another Pinterest WIN!

Super yum.

Happy Saturday…don’t forget to set those clocks an hour ahead tonight!

XO

Linking up over at Bits Of Splendor…

bits of splendor monday

2 thoughts on “Put This In Your Recipe Box And Make It ~ Buffalo Chicken Pot Pie”

  1. You’re certainly welcome! It was too good not to share…the leftovers are equally as good, if not better. Enjoy! XO

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